Soy-Glazed Beef & Mushroom Meatballs with Rice, Green Beans & Sweet Chili Mayo
$12.75
We call these “hidden veggie” meatballs because you’ll use a food processor (or blender) to finely chop mushrooms and scallions, quickly sauté, then add to ground beef. Spoon a glaze of sweet soy, sweet chili sauce, and lime juice over the tops of the meat...
