Seared Salmon with Lemon-Dijon Sauce plus Garlic Couscous & Roasted Carrots
$21.74
Looking for a meal that’s light and bright but still supremely satisfying? This salmon dish is all that and more. You’ll pan-sear the fillets, then place atop a bed of garlicky toasted couscous. Drizzle with a tangy mustard-lemon sauce, swirled with butter...
