Shredded Beef Peperonata with Polenta, Roasted Zucchini & Cauliflower
$10.24
Slow-cooked shredded beef is served over a bed of creamy polenta and topped with a rustic peperonata of slow-cooked sweet bell peppers with onions, tomatoes, garlic, olive oil, and plenty of herbs. On the side, a medley of roasted zucchini, red onion, caul...