Italian Chicken & Pepper Sandos with Roasted Green Beans & Tangy Garlic Sauce
$18.50
What’s not to love about the classic hoagie (or sub, or grinder, or wedge) filled with tender meat, melty cheese, and lightly charred veggies? We’ll wait. This version boasts herby, Italian-seasoned chicken, sautéed pepper and onion, gooey mozzarella, and ...
