Peruvian Shrimp & Red Pepper Cauli Grits with Ancho-Garlic Broccoli & Aji Verde Sauce
$11.25
This dish gets an herby, spicy zing from ají verde, a classic Peruvian condiment we whipped up from cilantro, garlic, jalapeño, lime juice, chili powder, and avocado mayo. Drizzle it over oven-roasted shrimp nestled in a bed of creamy roasted red pepper ca...