Prosciutto-Wrapped Chicken with Sage over Truffle Mushroom Risotto & Parmesan
$22.00
Our chefs, inspired by the classic Roman dish, saltimbocca, give you this tender chicken, wrapped in luscious prosciutto and fresh sage, pan seared then finished in the oven. Meanwhile another Italian classic—mushroom risotto—bubbles on the stove; it’s sti...